What is White Vinegar?

White vinegar is a clear, acidic liquid commonly used in cooking and cleaning. Made from the fermentation of grain alcohol, it often contains around 5% to 20% acetic acid.

Kitchen Uses

In the kitchen, white vinegar serves as a powerful ingredient. It adds a bright, tangy flavor to dressings and marinades. Additionally, it can be used to preserve foods, enhancing their taste and longevity.

Household Benefits

Beyond cooking, white vinegar is a fantastic household cleaner. Its natural acidity effectively removes stains and odors, making it ideal for cleaning surfaces and freshening laundry. Embrace the versatility of white vinegar for both culinary and cleaning needs.